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Staple food - Wikipedia


A staple food, or simply a staple, is a food that is eaten routinely and in such quantities that it ... Just 15 crop plants provide 90 percent of the world's food energy intake (exclusive of mea...

Staple crop | definition of Staple crop by Medical dictionary

medical-dictionary.thefreedictionary.com/Staple crop

Looking for online definition of Staple crop in the Medical Dictionary? Staple crop explanation free. What is Staple crop? Meaning of Staple crop medical term.

Definition of Staple Crops | eHow


Definition of Staple Crops. Staple crops are the most common foods in people's diets. They vary from region to region, often depending on the weather, type of ...

Staple dictionary definition | staple defined - YourDictionary


staple definition: Staple is something that is essential or important. ... Produced or stocked in large quantities to meet steady demand: Wheat is a staple crop.

Staple Food Crops of the World - National Geographic Society


Sep 2, 2014 ... Where do you think a staple crop is consumed in the same area in which it was ... Term, Part of Speech, Definition, Encyclopedic Entry ...

Staple | Definition of Staple by Merriam-Webster


Define staple: a usually U-shaped fastener: as — staple in a sentence. ... 2 : produced regularly or in large quantities <staple crops such as wheat and rice>.

What is staple food? definition and meaning - BusinessDictionary.com


Definition of staple food: That is regularly consumed in a community or society and from which people obtain most or a significant proportion of their calorie ...

WHO | Biofortification of staple crops


Aug 8, 2016 ... Biofortification of staple crops ... nutrient levels in crops during plant growth rather than through manual means during processing of the crops.

staple - definition of staple in English | Oxford Dictionaries


Meaning, pronunciation, example sentences, and more from Oxford ... Main definitions of staple in English ..... 'rice was the staple crop grown in most villages' .

Food Security & Staple Crops


... and income. A staple crop, by definition, dominates the major part of our diet and supplies ... Staple crops are commodities traded all over the world. If disease .

Definition of Staple Crops
Staple crops are the most common foods in people's diets. They vary from region to region, often depending on the weather, type of soil and topography. Staple crops are typically either starchy root vegetables that can be stored for long periods, or... More »
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List of Staple Crops - Crop Farming


Staple crops are plants grown for their parts which are used as staple food. A staple food is ... The starchy type consists of the cereal crops, root and tuber crops, fruit crops and the palms. The pulses ... Plant Names. > Latin Names Meaning.

What were the staple crops of the American colonies? | Reference.com


The main staple crops of the American colonies were tobacco, corn, wheat and cotton. A variety of fruits and vegetables were also grown on a smaller...

staple - Dictionary Definition : Vocabulary.com


A staple of the political scene is partisan bickering; a staple of Broadway theater is the musical revival. And let's not forget another meaning — those handy little ...