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What Are Staple Crops?
Staple crops are the most common foods in the diet of the general population of any given region. These crops are usually either starchy root vegetables that can be kept for a long time without spoiling or cereal grains. They make up a large part of the... More »
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Source: www.ehow.com

Staple food


A staple food, sometimes simply referred to as a Staple, is a food that is eaten routinely, and in such quantities that it constitutes a dominant portion of a standard ...

List of Staple Crops - CropsReview.Com


The term Staple Crops is discussed. Crop examples under this agricultural classification are given.

Staple Crops of the World - Encyclopedia of Life


These key species, along with a handful of others, serve as the staple crops that support Earth's large human population. Some you are familiar with, some may ...

food staple - National Geographic Education


Wheat, a food staple around the world, can be germinated and dried to create malt. Malt is a key ingredient in beer, one of the first beverages created by people .

Dimensions of need - Staple foods: What do people eat? - Food and ...


The world has over 50 000 edible plants. Just three of them, rice, maize and wheat, provide 60 percent of the world's food energy intake. The main staple foods ...

Staple Food Crops of the World - National Geographic Education


Where are some of the world's staple crops grown? Twitter Facebook ... A crop is a plant that can be grown and harvested for food or profit. By use, crops fall into ...

Best Staple Crops for Building Food Self-Sufficiency - Organic ...


To rely on your garden to feed your family, you need to grow staple crops — those foods that are the basis of the human diet. The best staple crops for building ...

What is staple food? definition and meaning - BusinessDictionary.com


Definition of staple food: That is regularly consumed in a community or society and from which people obtain most or a significant proportion of their calorie ...

Staple - definition of staple by The Free Dictionary


Produced or stocked in large quantities to meet steady demand: Wheat is a staple crop. 2. Principal; main: a staple topic of conversation. tr.v. sta·pled, sta· pling, ...

Popular Q&A
Q: What Are Staple Crops?
A: The most common staple crops globally include rice, corn and wheat, as explained in a 2002 issue of "Nature. Other grains, such as barley, buckwheat, millet and... Read More »
Source: www.ehow.com
Q: What are staple crops?
A: A. staple food is one that is eaten regularly and in such quantities as to constitute the dominant part of the diet and supply a major proportion of energy and ... Read More »
Source: wiki.answers.com
Q: What is the staple crop?
A: crops that are continuously in demand. include wheat ,barley, and oats. Read More »
Source: wiki.answers.com
Q: What is the staple crop of Mexico?
A: In spite of being a staple in the Mexican diet, Mexico's comparative advantage in Read More »
Source: www.chacha.com
Q: What is the definition of staple crops?
A: Staple crops are those which are most common in people's diets. Cash crops Read More »
Source: www.chacha.com