A staple food, sometimes simply referred to as a staple, is a food that is eaten
routinely, and in such quantities that it constitutes a dominant portion of a
Definition of staple food: That is regularly consumed in a community or society
and from which people obtain most or a significant proportion of their calorie ...
The world has over 50 000 edible plants. Just three of them, rice, maize and
wheat, provide 60 percent of the world's food energy intake. The main staple
Feb 22, 2011 ... Encyclopedic entry. A food staple is a food that makes up the dominant part of a
population's diet. Food staples are eaten regularly—even ...
An item of food that is consistent in one's diet. It is eaten AT LEAST every day if
not more than one time per day.
Sep 2, 2014 ... A food staple is a food that makes up the dominant part of a population's diet.
Food staples are eaten regularly—even daily—and supply a ...
Cooking healthy meals and choosing smart snacks is easy when you keep your
pantry stocked with these healthy staples.
Enjoy holiday food gifts, a nice gift basket from Mrs. Fields, and a wide range of
gift cakes and desserts, all on our classy plates and cutlery. With our kitchen ...
Sep 12, 2014 ... One of the greatest money savers is cooking at home. You can often prepare
tasty, simple foods at home very easily and quickly and with ...
Synonyms for staple food at Thesaurus.com with free online thesaurus, antonyms
, and definitions. Dictionary and Word of the Day.