A hamburger (also called a beef burger, hamburger sandwich, burger, hamburg
.... The first printed American menu which listed hamburger is said to be an 1834
We do a lot of camping and outdoor cooking. Hamburgers are on our menu more
than any other food.—Diane Hixon, Niceville, Florida.
The elements of the perfect hamburger are a patty of ground beef in a soft round
bun, served with ketchup, pickles, and onions.
Aug 5, 2013 ... The burger is ingrained in American history. From its state-fair origins to today's
big-ticket numbers, sink your teeth into the history of the meaty ...
This open-face New York steak sandwich recipe requires a fork and knife to eat, but you won't mind when you taste how delicious the garlic balsamic pan-sauce is over the seared steak. It was created by Karen Bernards, and features an Asian-inspired take on the classic ... More »
What makes a great hamburger? First there's the meat. You want to use a
flavorful cut, like sirloin (for uptown burgers), or chuck or round (if you're feeling
The Great American Hamburger recipe from Steven Raichlen and grill tips from
celebrity chefs on StarChefs.
May 14, 2012 ... These burgers are all inspired by classic American or regional .... I grew up in
Ardmore, Oklahoma and the Hamburger Inn is located there and ...
A great hamburger starts with great ground beef, says David Walzog, executive
chef at SW Steakhouse at Wynn Las Vegas. He advocates ground-to-order beef ...
Mar 21, 2014 ... You're watching: How to Make the All-American Burger ... grilling the hamburger
patties, and helpful tips for adding the cheese and toasting the ...