How to Make Baked Catfish
The tender, flaky flesh of baked catfish can play host to a variety of flavor combinations, whether you're preparing a spicy Cajun treat or a simple breaded fish to serve plain or with sauce. Catfish is available in fresh and frozen versions, freshwater...
Get this all-star, easy-to-follow Baked Catfish recipe from Chef Du Jour.
Share: Cajun Baked Catfish Recipe photo by Taste of Home ... Yield: 2 servings.
Originally published as Cajun Baked Catfish in Cooking for 2 Winter 2006, p51 ...
This catfish combines common pantry seasonings for a taste that's anything but
basic. —Karen Conklin, Supply, North Carolina.
Lemon baked catfish
, a light fish recipe with fresh lemon juice, bread crumbs, and egg white. Use your own favorite fish in this catfish
recipe. More »
Fried catfish is a favorite Southern recipe. This oven-fried version gives you
flavorful crispy fish without the mess.
Catfish fillets are coated with a tasty blend of herbs, and a simple lemon butter
sauce is drizzled atop.
A crunchy cornbread coating on these tender catfish fillets makes a tempting,
Results 1 - 10 of 34 ... BAKED CATFISH FILLETS. Wash and dry catfish fillets. Sprinkle both ... fillet with
butter. Bake at 350 degrees ... evaporated. Either way is ...
Serve not-too-spicy Cajun-Baked Catfish with your favorite hush puppies and
coleslaw.Recipes: Cajun-Baked Catfish.