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Grilled Lobster Tails with Grilled Corn Succotash and Grilled Sweet Potatoes
Food Network Rating: (1 Reviews)
Total Time: 1 hour 5 minutes   Yield: 4 servings
Level: Intermediate   Cuisine: Northeastern American
Directions: Set a large 6-gallon stockpot to boil over high heat. Once the water comes to a boil, immerse the lobsters in the pot. Cook the lobsters for 3 minutes, remove, and chill immediately in an ice bath. Once the lobsters are cool enough to handle, remove from More »
Source: www.foodnetwork.com
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www.ask.com/youtube?q=Baking+Lobster+Tails&v=OoK6gr-VrfA
Nov 27, 2013 ... Cooking tip: If you will be using the seafood seasoning be sure to just give it a shake or two otherwise it can be a bit salty. Good news ya'll !