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Veal Piccata
Food Network Rating: (65 Reviews)
Total Time: 15 minutes   Yield: 4 servings
Level: Easy   Cuisine: European Italian
Directions: In a shallow bowl or plate combine the flour, 1 1/2 teaspoons of the salt and pepper and stir to combine thoroughly. Quickly dredge the veal scallops in the seasoned flour mixture, shaking to remove any excess flour. Heat the oil in a large skillet over More »
Source: www.foodnetwork.com



The dish originated in Italy using veal (veal piccata). In the United States, the most well-known variant is chicken piccata. The recipe has a meatless adaptation  ...

Veal Piccata Recipe : Emeril Lagasse : Food Network


Absolutely the best veal piccata I've ever had. I followed the recipe exactly, and the results were excellent. A great entree to serve to company, but easy enough ...

The Ultimate Veal Piccata Recipe : Tyler Florence : Food Network


Get this all-star, easy-to-follow The Ultimate Veal Piccata recipe from Tyler Florence. ... Browse Giada's Best Recipes · BeefMagazine_266.psd Where's ... 1/ 4 of the veal. I have never had a recipe where you first did the breading, then the egg.

Veal Piccata is classic comfort food that can be served with pasta, or with buttered noodles, or mashed potatoes. It's made with thin veal cutlets that are first browned in butter and then quickly simmered in a tangy, lemony sauce. Depending on how thin the veal cutle... More »
By Danilo Alfaro, About.com Guide

Veal Piccata with Angel Hair and Parmigiana-Reggiano Recipe ...


This is such a yummy recipe for CHICKEN Piccata. Yes, we prefer .... It was the best Veal Piccata I have ever eaten and it was pretty easy to make. Sharon B.

Veal Scallopini Piccata Recipe | SAVEUR


Oct 22, 2012 ... Tender veal scaloppine dredged in flour and sautéed in butter get a boost of brightness from a simple pan sauce made with white wine and a ...

Veal Piccata Recipe - Food.com


This recipe comes from the cookbook Celebrate! I love the addition of mushrooms to the lemon-caper sauce.

Veal Piccata with Angel Hair and Parmigiana-Reggiano : Recipes ...


Piccata is a classic Milanese veal preparation, where the veal is quickly sauteed and served with a pan sauce made of ... Recipe courtesy From Emeril's Kitchens, by Emeril Lagasse, William Morrow Publishers, 2003 .... Best BBQ Ribs Recipes.

Veal Piccata Recipe | Epicurious.com


Find the recipe for Veal Piccata and other veal recipes at Epicurious.com. ... Bistonomy: Recipes from the Best New Paris Bistros ...

Popular Q&A
Q: What is best recipe For veal piccata?
A: Veal piccata is a dish in Italian cuisine consisting of a thinly sliced and sauteed cut of veal in a butter and lemon sauce with capers. White wine, shallots, a... Read More »
Source: answers.yahoo.com
Q: What Pairs Best With Veal Piccata?
A: Pasta. Pasta is a traditional accompaniment to veal piccata in many Italian restaurants and family meals. Angel hair pasta, which is thin and quick to cook, is ... Read More »
Source: www.ehow.com
Q: What is the complete recipe for veal piccata?
A: For Classic Veal Piccata you will need the following: 1 pound thin veal Read More »
Source: www.chacha.com
Q: Does anyone have a fav. recipe for veal piccata?
A: *quick and easy veal piccata 1 pound thinly sliced veal 2 TBSP butter or 1 TBSP olive oil plus 1 TBSP butter 1/2 cup flour 1/2 tsp paprika or cayenne pepper (op... Read More »
Source: answers.yahoo.com
Q: Veal Scaloppine Piccata Recipe, How To Make Veal Scalloppine, Vea...
A: Scaloppine is an Italian term describing a thin scallop of meat (most often veal). They are also known as veal cutlets. In Germany and Austria, when breaded and... Read More »
Source: whatscookingamerica.net