For the holidays, try Emeril Lagasse's Brined and Roasted Turkey recipe from
Food Network; the brine is an aromatic mixture of brown sugar, citrus and herbs.
Get this all-star, easy-to-follow Brined, Herb Roasted Turkey recipe from Emeril
Make your next turkey the most moist and succulent one you've ever tasted!
This roasted turkey recipe stays moist, thanks to a genius, simple brine.
The greatest advantage of wet brining is that it results in the juiciest possible
turkey. Any raw protein left to soak in plain water for a number of hours will plump
Nov 10, 2016 ... Brining is your ticket to a juicy, full-flavored turkey, even if you're not feeling totally
confident about your roasting skills. Today, I'll explain why ...
Soaking a turkey overnight in a solution of salt and water ensures moist results.
When you add aromatics to the brine, the resulting roast is also infused with a ...
Nov 5, 2012 ... These days, everybody and their grandmother has heard of brining, and more
and more folks are doing it at home before Turkey Day. But it's ...
Brining is similar to marinating, but is primarily focused on moistening the meat
as opposed to adding flavor. Brining your turkey prior to cooking will help ensure
Oct 26, 2010 ... Brining involves soaking a turkey in a very salty solution for a certain ... Brining a
frozen turkey is never a good idea, because frozen turkeys are ...