Impress your guests with crispy home-made egg rolls filled with freshly shredded
cabbage, carrots and, of course, ground pork.
Shrimp, cabbage, carrots, and bean sprouts are seasoned with garlic powder
and soy sauce, then wrapped up tight, and deep fried to a golden brown finish.
Egg Rolls. Recipe courtesy of Food Network. SHOW: Sara's Secrets; EPISODE:
.... Next time I will also add a little more cabbage and also not cook so long, ...
12 egg roll wraps; <sup>1</sup>⁄2-1 lb ground pork (or chicken or beef); 2 teaspoons
chopped ... 1 (16 ounce) bagshredded cabbage and carrot coleslaw mix (not
quite the ...
Dec 30, 2016 ... Chinese Egg Rolls Recipe with step by step photos on how to wrap the ... In the
meantime, shred the cabbage and the carrots using your food ...
Nov 10, 2014 ... Egg rolls--the quintessential crispy, savory Chinese takeout food. ... Put the
cabbage, carrots, and celery into the boiling water and cook for ...
www.ask.com/youtube?q=Cabbage Egg Rolls&v=_3zVcyfIheo
May 10, 2014 ... These are as close as I've found to Chinese take-out egg rolls. ... 1 head Napa
cabbage (or 8 cups of any other type of cabbage, Bok Choy, etc)
Jun 1, 2014 ... This egg roll recipe is easy and delicious filled with pork & veggies! ... cabbage &
shredded carrots); 12 (6 inch square) egg roll wrappers ...
Dec 31, 2015 ... Learn which traditional foods to start the new year off with (and which ones to
avoid). Hint: baked pork and napa cabbage egg rolls pack some ...
Nov 28, 2011 ... These homemade vegetable egg rolls are stuffed full of cabbage, mushrooms,
carrots, and more.