Impress your guests with crispy home-made egg rolls filled with freshly shredded
cabbage, carrots and, of course, ground pork.
Chinese Egg Rolls Recipe with step by step photos on how to wrap the perfect ...
Add the garlic, cabbage, carrots, ginger and the mushrooms and stir-fry for 1 ...
12 egg roll wraps; <sup>1</sup>⁄2-1 lb ground pork (or chicken or beef); 2 teaspoons
chopped ... 1 (16 ounce) bagshredded cabbage and carrot coleslaw mix (not
quite the ...
www.ask.com/youtube?q=Cabbage Egg Rolls&v=_3zVcyfIheo
May 10, 2014 ... These are as close as I've found to Chinese take-out egg rolls. ... 1 head Napa
cabbage (or 8 cups of any other type of cabbage, Bok Choy, etc)
Jun 1, 2014 ... This egg roll recipe is easy and delicious filled with pork & veggies! ... cabbage &
shredded carrots); 12 (6 inch square) egg roll wrappers ...
Nov 10, 2014 ... Egg rolls--the quintessential crispy, savory Chinese takeout food. ... Put the
cabbage, carrots, and celery into the boiling water and cook for ...
Hold the cabbage! The takeout industry has given egg rolls a bad name, but in
the 1940s, Gourmet readers clamored for a genuine version of the "Chinese ...
Dec 31, 2015 ... Learn which traditional foods to start the new year off with (and which ones to
avoid). Hint: baked pork and napa cabbage egg rolls pack some ...
This recipe for egg rolls was posted to our forum by Carla. Shredded cabbage
and green onions are seasoned and stir-fried before rolling in egg roll wrappers.
Note: Char siu can be found at Chinese barbecues. If it's unavailable, regular
ham, or ground pork cooked with 1 tablespoons of hoisin sauce, can be used to ...