The carrot (Daucus carota subsp. sativus) is a root vegetable, usually orange in
colour, though ... 9.1 Nutrition; 9.2 Night vision ... 17th century, which has been
related to the fact that the Dutc...
Nutrition facts and Information for Carrots, raw [Includes USDA commodity food
In fact, purple, yellow and red carrots were the only color varieties of carrots to be
.... All varieties of carrots contain valuable amounts of antioxidant nutrients.
The carrot is a root vegetable that is often claimed to be the perfect health food. It
is highly nutritious, and loaded with fiber and antioxidants.
Dec 28, 2013 ... Fun Facts About Carrots… The average American ... Looking for even more
carrot nutrition information and lore? Be sure to read "What Are ...
The ever-popular carrot is low in calories, high in nutrition, and delicious in
WebMD's Carrot Quinoa Grain Medley.
Feb 23, 2016 ... It provides a nutritional breakdown of the vegetable and an in-depth look at its
possible health benefits, how to incorporate carrots into your diet ...
Jan 30, 2014 ... Bright-orange carrot sticks do more for your body than just add a crunch to meals.
Carrots are a low-calorie food that also provides essential ...
NUTRITION FACTS. Serving size: ½ cup (64) fresh carrots. Amount Per Serving.
Calories 25. Calories from Fat. 0. % Daily Value*. Total Fat 0g. 0%. Saturated ...
There are 30 calories in 1 large Carrot. Get full nutrition facts and other common
serving sizes of Carrots including 1 strip of thin and 1 slice.