Shrimp in lobster sauce. Lobster sauce is a type of sauce used in American-
Chinese and Canadian-Chinese cuisine. It is also sometimes found in
Polynesian-influenced Chinese food. It is a type of "...
"This is just like you would get at a Cantonese Chinese restaurant. There is no
lobster in the sauce. Medium to large shrimp can be used. It is great served over
Classic Shrimp With Lobster Sauce ... Save To Recipe Box ... Adapted from "Easy
Family Recipes From a Chinese-American Childhood" (Knopf, 1997) by Ken ...
www.ask.com/youtube?q=Chinese Recipes Shrimp with Lobster Sauce&v=EVaxVKGuLTs
Sep 7, 2013 ... I followed this recipe to the detail and it came out delicious. ... I always order
Shrimp with Lobster Sauce when I go to a Chinese restaurant!.
This origins of this recipe comes from the Lobster Cantonese style dish (with
Lobster Sauce and a Chinese-American creation) which was popular in
Lobster sauce - Try the recipe for this popular sauce that goes well with either
shrimp or lobster.
Shrimp with lobster sauce - This popular Chinese dish actually doesn't contain
lobster at all.
Add the remaining 2 tbsp. of cooking oil until heated ... Toss in the shrimp, onion,
bell pepper and chili pepper and, like the ...
Dec 23, 2006 ... Read the Chinese lobster sauce discussion from the Chowhound food
community. ... Below is the recipe I use for shrimp with lobster sauce.
Jan 25, 2013 ... What you must understand is I've been a partner in three Chinese ..... The Shrimp
& Lobster Sauce recipe that I make all the time, out of one of ...