Preheat oven to 375°F. Generously butter soufflé dish and sprinkle with sugar,
knocking out excess. Melt chocolate in a metal bowl set over a saucepan of
Get this all-star, easy-to-follow Chocolate Souffles recipe from Claire Robinson.
Souffles have a reputation for being temperamental, but they're actually very
simple. They get their signature height from stiffly beaten egg whites. Using a few
Chocolate Souffle. 8 Reviews. From: EatingWell Magazine January/February
2008. Soufflés may look like a restaurant-only dessert, but they are actually easy
Some of the most experienced home cooks are afraid of soufflés They'll never
rise, they'll immediately fall, they're difficult to make, they're temperamental Yet ...
Oct 9, 2015 ... The words are simply not enough to describe what a chocolate soufflé tastes like.
This is a flourless souffle, incredible light, chocolaty and ...
Cooking Channel serves up this Chocolate Souffle recipe from Emeril Lagasse
plus many other recipes at CookingChannelTV.com.
These chocolate soufflés are an uber-decadent dessert and the perfect finishing
touch to ... 6 servings (serving size: 1 soufflé and about 2 tablespoons sauce).
Mar 7, 2014 ... The words are simply not enough to describe what a chocolate soufflé tastes like.
Incredible light, chocolatey and simply divine. If you are a ...
Feb 1, 2002 ... Chocolate Soufflé. chocolate-souffle. Photo by Beth Galton. 63; 1.6k. Save.
Rating.. Read Reviews. Serves 2; Hands-On Time 15 ...