Footnotes. Cook's Note; To remove woody ends, grab stalk of asparagus at either
end and bend until it snaps. It will naturally snap where it starts to get tough.
Morph: Serve one other simple veggie side and a piece of oven baked fish such
as salmon and dinner is all done. Cook off extra asparagus and throw it into a ...
Apr 22, 2014 ... We can't get enough of asparagus this time of year. Did you know that asparagus
grows 6 to 10 inches a day during peak growing season?
Preheat oven to 400°F. Arrange asparagus spears in a single layer on a large ...
Use a good quality balsamic & parm cheese & add or reduce cooking time, ...
1 Heat oven to 425°F. Spray 15x10x1-inch pan with cooking spray. Wash
asparagus; break off tough ends where stalks snap easily. If desired, peel stems
Roasted-Garlic Asparagus. by Susie Fishbein March 2011 Passover by Design:
Picture-Perfect Kosher by Design® Recipes for the Holiday. 4/4 fork user rating.
Jul 14, 2016 ... Roasted asparagus in the oven is one of the easiest way to prepare asparagus.
Just coat them with a little olive oil, sprinkle with salt and ...
Roasting intensifies the woodsy flavor of asparagus. A thin crust of earthy
parmesan cheese adds a bit of crunch. Prep and Cook Time: 25...
Top oven-roasted asparagus with slivers of toasted almonds for a quick and easy
... Cooking Tips: ... Transfer asparagus to a serving dish; sprinkle with almonds.
Simple roasted asparagus is made better by a couple of choice accoutrements:
Parm and good ... How to Buy, Store, and Cook Asparagus, In Season in April ...