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How to Cook a Brisket in the Oven
A chewy and flavorful cut when cooked properly, a brisket can be braised in liquid in your oven for several hours to achieve fork-tender results. Use the cooking liquid of your choice, from a red wine reduction to seasoned soup stock, to keep the brisket... More »
Difficulty: Easy
Source: www.ehow.com


Dig into some serious barbecue with this Texas Oven-Roasted Beef Brisket recipe ... Lower oven to 300 degrees F, cover pan tightly and continue cooking for 3 ...


May 26, 2015 ... Patience and low temperatures are the keys to making delectable, oven-cooked brisket. In its original condition, it's as tough and chewy as a ...


Sep 23, 2011 ... Read the Slow-Cooking Brisket in an Oven discussion from the Chowhound food community.


Jun 27, 2007 ... There are different ways to cook brisket; "The Southern Way" usually ... of cooking in an enclosed smoker, it cooks slowly in a pan in the oven, ...

Sep 25, 2012 ... Check out Hilah's Happy Hour - my new weekly podcast! http://vid.io/xca1 Homemade slow-cooked beef brisket in the oven, the next best thing ...


Brisket is cooked in a covered pan without water for 4 to 5 hours. It is then sliced, and returned to the pan with barbecue sauce for another hour.


Jul 5, 2015 ... This Oven-Barbecued Beef Brisket is so smokey and flavorful no one will ever guess it wasn't cooked on the grill! Tender and juicy!


Sep 22, 2014 ... Make perfect brisket every time by avoiding these common cooking ... And as for the stovetop-or-oven debate, we're ending it right now: Pop ...


Sep 7, 2011 ... Okay, before you go on and on about how "real brisket is smoked by manly men with manly intentions" and all that, let me just preface this by ...