This is one of our favorite recipes to take along on a picnic. We like to eat the chicken cold, along with a salad and watermelon. It's a real treat!
Jul 17, 2015 ... We use our fried chicken technique on boneless, skinless chicken thighs ... on menus as either "chicken-fried chicken" or "country-fried chicken.
Remove chicken pieces from marinade a few at a time, allowing excess to drip off . Roll chicken in flour mixture until well coated. Add chicken to hot oil in skillet, ...
Apr 23, 2012 ... This country fried chicken recipe is easy and delicious! Buttermilk brine makes it really moist with a golden, crunchy coating.
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This one is for all the men in my family. They would eat this every day!!! They even love it for breakfast, with biscuits!
"Classic Southern fried chicken fritter. Top with country or chicken gravy and serve with mashed potatoes, or dress it up how you please. I've been cooking this ...
Feb 23, 2011 ... A Facebook reader posed that very oddity when I mentioned I was making Chicken Fried Chicken for Sunday supper. It really just refers to the ...
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A perfect choice for picnics, this crisp and flavorful chicken is great paired with black bean and corn salad or cool, creamy potato salad from the deli for an easy, ...