Did you know country hams require special preparation? Learn how to prepare a country ham from the experts at Smithfield Marketplace.
Baking a Country Ham Soak old hams in water overnight before boiling. Remove hock; scrub ham thoroughly with stiff brush and warm water, if molded.
Boiled country ham is often served between a biscuit or roll at parties. There are many, many recipes for cooking country ham. Most folks usually fry country ham ...
Dec 18, 2008 ... I've been given a beautiful country ham for Christmas and am looking for some advice on how best to cook it. I've seen recipes that suggest ...
Prepare this traditional ham the night before serving. Serve with Beaten Biscuits.
NEWSOM'S KENTUCKY COUNTRY HAM Kentucky country hams may be prepared many ways: fried, baked, boiled or broiled. If you don't have a favorite recipe ...
If the ham is higher in salt content than desired, soak in sweet milk about a half hour before frying and add brown sugar while frying. The brown sugar adds color ...
Nov 9, 2016 ... Country-Cured Ham Recipe. This cured ham requires at least a day of preparation time, so plan ahead.
Get Country Ham Recipe from Food Network. ... Place ham in a large disposable turkey-roasting pan and add enough Dr. Pepper to come about halfway up the ...