For a SINGLE pie crust, trim edges of dough leaving a 3/4-inch overhang. Fold
edge under. Flute dough as desired. Bake according to specific recipe directions.
Serving Size (1/8 of single crust), Calories 200 (Calories from Fat 110), Total Fat
12g (Saturated Fat 3g, Trans Fat 0g), Cholesterol 0mg, Sodium 150mg, Total ...
Dec 22, 2007 ... I was intrigued, and decided to try Sylvia's recipe and method here in .... In a
large bowl, with a pastry cutter, gradually work the Crisco into the ...
www.ask.com/youtube?q=Crisco Pie Crust Recipes&v=SzO_QzSeC-0
Aug 16, 2011 ... Great pies start with a great crust. Watch our expert video and check out our
perfect pie crust recipe and tips for a perfect, flaky pie crust below.
Mix flour and salt. Cut in Crisco until flour is just blended into pea sized chunks.
Sprinkle with water 1 tablespoon at a time. Toss with fork until dough will form a ...
Watch how to make a flaky homemade pie crust in seven easy steps. .... I am a
seasoned pie crust maker, our usual crust recipe is 3/2/1 Flour/crisco/cold water
Directions. Spoon flour into measuring cup and level. Combine flour and salt in
medium bowl. Cut in shortening using pastry blender or 2 knives until all flour is ...
Try this recipe for Perfect Pie Crust from Food Network's Ina Garten. ... I'm not
sure if it was the Crisco, did they change their formula, or the Gold Medal flour but
Find and save ideas about Crisco Pie Crust Recipe on Pinterest, the world's
catalog of ideas. | See more about Apples For Baking, Crust Recipe and Pie
Step 6For a SINGLE pie crust, trim edges of dough leaving a 3/4-inch overhang.
Fold edge under. Flute dough as desired. Bake according to specific recipe ...