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allrecipes.com/recipe/8805/crispy-fried-chicken

An excellent recipe for technique as much as anything, as the few coating ingredients of buttermilk, flour and paprika are not difficult to combine!

allrecipes.com/recipe/89268/triple-dipped-fried-chicken

This is the crispiest, spiciest, homemade fried chicken I have ever tasted! ... Crispy Fried Chicken Recipe - An excellent recipe for technique as much as anything ...

www.tasteofhome.com/recipes/crispy-fried-chicken

Always a picnic favorite, this recipe is delicious either hot or cold. Kids call this my Kentucky Fried Chicken! —Jeanne Schnitzler, Lima, Montana.

www.kitchme.com/recipes/crispy-fried-chicken

Recipe including course(s): Entrée; and ingredients: black pepper, buttermilk, flour, paprika, salt, vegetable oil, whole chicken.

www.mrfood.com/Chicken/Extra-Crispy-Fried-Chicken-465

Feb 24, 2017 ... Nothing shouts down-home Southern cooking more than some Extra Crispy Fried Chicken. This classic chicken recipe is sure to be a family ...

www.delish.com/cooking/recipe-ideas/recipes/a51692/best-homemade-fried-chicken-recipe

Feb 23, 2017 ... Looking for an easy fried chicken recipe? This Crispy Fried Chicken from Delish. com is the best!

.ask.com/youtube?q=Crispy+Fried+Chicken+Recipes&v=wlq30WwXwSM
Oct 31, 2012 ... Fried chicken is one of those foods that makes everyone hungry. It's so tasty, but sometimes the soft, soggy crust can be disappointing. Today I ...

cooking.nytimes.com/recipes/1014738-southern-livings-best-fried-chicken

In “The Way to Fry,” he offers both a guide to proper deep-frying technique, and a terrific recipe for crunchy, juicy fried chicken. While at first glance the recipe ...

www.bonappetit.com/test-kitchen/common-mistakes/article/fried-chicken-common-mistakes

Jul 3, 2014 ... Make homemade fried chicken—just don't make these common mistakes. ... chicken won't cook evenly (plus, you can forget about crispy skin).

www.chefsteps.com/activities/can-t-f-it-up-fried-chicken

A sous vide fried chicken recipe that makes it easy to achieve perfectly cooked meat and a crispy brown crust.