Scaloppine (plural and diminutive of scaloppa - a small scallop, i.e., a thinly
sliced cut of meat) (in English usage scaloppini; sometimes scallopini) is an
Scallopini definition, scallops, especially of veal, flattened by pounding and
usually dredged in flour or breadcrumbs and sautéed quickly: scaloppine alla ...
Define scallopini. scallopini synonyms, scallopini pronunciation, scallopini
translation, English dictionary definition of scallopini. or pl n escalopes of meat,
Define veal scallopini. veal scallopini synonyms, veal scallopini pronunciation,
veal scallopini translation, English dictionary definition of veal scallopini. Noun 1.
Define scaloppine: thin slices of meat (as veal) sautéed or coated with flour and
fried. ... scallopini. play \ˌskä-lə-ˈpē-nē, ˌska-\ ...
Scallopini cooking information, facts and recipes. Thinly sliced meat that has
been flattened by pounding and is generally cooked by sautéing or frying.
Scallopini | a dish comprising thin slices of meat that have been coated with flour
and fried | Definition, pronunciation, examples & translations.
Prepare chicken breasts scallopini-style by pounding them into thin, quick-
cooking servings, then dredge in lemon juice and breadcrumbs and sauté for
about 3 ...
Noun. (plural scallopinis). Pattypan squash. (cooking) Alternative spelling of
scaloppini. English Wiktionary. Available under CC-BY-SA license.
Definition of veal scallopini in the AudioEnglish.org Dictionary. Meaning of veal
scallopini. ... Proper usage of the word veal scallopini. Information about veal ...