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sca·lop·pi·ne
[skah-luh-pee-nee, skal-uh-]
NOUN [ITALIAN COOKERY.]
1.
scallops, especially of veal, flattened by pounding and usually dredged in flour or breadcrumbs and sautéed quickly: scaloppine alla Marsala.
Source: Dictionary.com
scallopini | Define scallopini at Dictionary.com
dictionary.reference.com/browse/scallopini
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Scaloppine - Wikipedia

en.wikipedia.org/wiki/Scaloppine

Scaloppine (plural and diminutive of scaloppa—a small scallop, i.e., a thinly sliced cut of meat) (in English usage scaloppini; sometimes scallopini) is a type of  ...

Scallopini | Define Scallopini at Dictionary.com

www.dictionary.com/browse/scallopini

Scallopini definition, scallops, especially of veal, flattened by pounding and usually dredged in flour or breadcrumbs and sautéed quickly: scaloppine alla ...

Scaloppine | Definition of Scaloppine by Merriam-Webster

www.merriam-webster.com/dictionary/scaloppine

Define scaloppine: thin slices of meat (as veal) sautéed or coated with flour and fried. ... Definition of scaloppine. : thin slices of meat (as veal) ... scallopini ...

Scallopini - definition of scallopini by The Free Dictionary

www.thefreedictionary.com/scallopini

(Cookery) escalopes of meat, esp veal, cooked in a rich sauce, usually of wine with seasonings. [Italian: from scaloppa a fillet, probably from Old French ...

Veal scallopini - definition of veal scallopini by The Free Dictionary

www.thefreedictionary.com/veal scallopini

scallopine, scallopini - sauteed cutlets (usually veal or poultry) that have been pounded thin and coated with flour. Based on WordNet 3.0, Farlex clipart ...

Scallopine - definition of scallopine by The Free Dictionary

www.thefreedictionary.com/scallopine

Noun, 1. scallopine - sauteed cutlets (usually veal or poultry) that have been pounded thin and coated with flour. scallopini · dish - a particular item of prepared ...

scallopini | Definition, meaning & more | Collins Dictionary

www.collinsdictionary.com/dictionary/english/scallopini

scallopini | a dish comprising thin slices of meat that have been coated with flour and fried | Definition, pronunciation, examples & translations.

Chicken Scallopini Recipe | MyRecipes

www.myrecipes.com/recipe/chicken-scallopini

Prepare chicken breasts scallopini-style by pounding them into thin, quick- cooking servings, then dredge in lemon juice and breadcrumbs and sauté for about 3 ...