In cuisine, an omelette or omelet is a dish made from beaten eggs quickly fried
with butter or oil .... A
Whisk eggs, salt, and pepper together in a small bowl and set aside. Melt butter in medium-size skillet; add ham and sautee until browned and crispy, ...
I like omelets but don't always have time to stand by the stove. That's why I favor this oven-baked variety that I can quickly pop into the oven at a moment's notice.
An easy, classic
May 14, 2015
May 5, 2015
Also known as a Western
From the Regional Omelettes Breakfast
Make and share this The
You can make this the night before and it will be ready to put in the oven in the
morning. Its a nice light, fluffy