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... The following recipe is a very simple dry-brine recipe for smoking salmon and ...
This is a good, economical, easy and fairly quick method for preparing smoked
salmon. The key is dry brining and letting the surface of the fish dry well before ...
Loose goosey and quickly describing the process - we're going to make a dry
brine and cover the salmon with that. The purpose of the brine is to draw out ...
Dry Brine Methods: I learned this from Ray Vodapesp of Seattle who fishes off our
dock with friends each summer. He specializes in smoking salmon, especially ...
John's Guide Service salmon and wild game cooking and smoking recipes. ... As
this is a dry brine recipe, no liquids should be added. You will need a large 2 ...
Rather than using a "traditional" brine I tried this on 5 lbs of Sockeye last
weekend. I gotta say I think I prefer this dry brine. Here are the basics: ...
Sep 23, 2013 ... Remove the fish from the brine, dab with a paper towel to dry and place on a rack
.... Most smoked salmon is just too salty, and this is perfect.
www.ask.com/youtube?q=Dry Smoked Salmon Brine&v=eY6pcSI9jD0
Mar 5, 2015 ... SALMON Coat heavy in your favorite seasoning *We used 2 parts ... How to dry
brine salmon ... How to brine and smoke your own salmon!
www.ask.com/youtube?q=Dry Smoked Salmon Brine&v=St8au0YcONM
Apr 12, 2013 ... To begin, make a dry brine for smoked salmon, which consists of dark brown
sugar, a bit of salt, and some fresh cracked pepper. Smoke the ...
Get this all-star, easy-to-follow Smoked Salmon recipe from Alton Brown. ... After
about two days of brining, using no water, wash, dry and then air-dry and begin ...