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en.wikipedia.org/wiki/Czernina

Czernina [t͡ʂɛrˈɲina] is a Polish soup made of duck blood and clear poultry broth. Sometimes known as "duck soup", hen, rabbit or pig blood can also be used ...

en.wikipedia.org/wiki/Chicken_and_duck_blood_soup

Chicken and duck blood soup is a Shanghainese soup-based blood dish, using the blood of chicken and duck as a principal ingredient. Created by Xu Fuquan, ...

allrecipes.com/recipe/13250/duck-soup-czarnina

A rich and fragrant soup for all occasions. An exotic ... If you prepare your own poultry be sure to add 1/2 cup vinegar to duck blood to prevent coagulation.".

en.wikipedia.org/wiki/Duck_blood_and_vermicelli_soup

Duck blood and vermicelli soup is a traditional delicacy of Nanjing, capital of Jiangsu province, and is also eaten in other regions of China. A similar dish is also ...

www.thespruce.com/polish-duck-or-goose-blood-soup-1137135

Mar 12, 2016 ... Polish duck or goose blood soup, known as czarnina or czernina, is a sweet-sour soup made with poultry blood, vinegar, and dried fruits.

nourishedkitchen.com/czarnina-traditional-polish-duck-blood-soup

Delicate with light mineral notes and a faint sweet-sour undertone, czarnina is a traditional polish duck blood soup often served for special occasions.

www.polishclassiccooking.com/2013/05/czarninareally-polish-duck-blood-soup.html

May 21, 2013 ... You say you want to make Czarnina (Polish duck blood soup)? ... No one carries fresh or frozen duck blood - unless you happen to live next to ...

www.pinterest.com/pin/33777065932498298

Polish duck or goose blood soup, known as czarnina or czernina, is a sweet-sour soup made with poultry blood, vinegar, and dried fruits.

www.pinterest.com/pin/429882726902728647

Polish duck or goose blood soup, known as czarnina or czernina, is a sweet-sour soup made with poultry blood, vinegar, and dried fruits.