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Chianti Marinated Beef Stew
Food Network Rating: (73 Reviews)
Total Time: 3 hours 40 minutes   Yield: 4 to 6 servings
Level: Intermediate   Cuisine: Italian
Directions: Place the beef in a 13 by 9-inch glass baking dish. Pour the wine over the meat and marinate in the refrigerator for 1 1/2 hours. Turn the meat over and marinate for another 1 1/2 hours. Remove the meat from the wine and pat dry with paper towels. More »
Source: www.foodnetwork.com
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Popular Q&A
Q: Easy Beef Stew recipe?
A: Ok, my bf will not eat gravy. So, when I made this beef stew, I had to call it vegetable beef soup, to get him to eat it. But, instead of making gravy, like you... Read More »
Source: answers.yahoo.com
Q: Easy Beef Stew Recipe?
A: I can tell you how I make beef stew. I start by cooking a little trinity (diced green pepper, onion and celery) in oil until it is soft. I then add the beef (di... Read More »
Source: answers.yahoo.com
Q: What is an easy beef stew recipe.
A: What is an easy beef stew Read More »
Source: www.chacha.com
Q: What is a easy beef stew recipe?
A: For Autumn Beef Stew: 1 Tbl veg oi, l 1 1/2 lbs stewing beef, 3 c beef broth, 1/2 c chopped onion, 1/2 cup sliced celery , 3 cups beef broth, 2 carrots... Read More »
Source: www.kgbanswers.com
Q: What is a easy beef stew recipe?
A: For Autumn Beef Stew: 1 Tbl veg oi, l 1 1/2 lbs stewing beef, 3 c beef broth, 1/2 c chopped onion, 1/2 cup sliced celery , 3 cups beef broth, 2 carrots.More? re... Read More »
Source: www.kgbanswers.com