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Sushi Rice
Food Network Rating: (65 Reviews)
Total Time: 15 minutes   Yield: 4 cups
Level: Easy   Cuisine: Asian Japanese
Directions: Place the rice into a mixing bowl and cover with cool water. Swirl the rice in the water, pour off and repeat 2 to 3 times or until the water is clear. Place the rice and 2 cups of water into a medium saucepan and place over high heat. Bring to a boil, More »
Source: www.foodnetwork.com
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