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Swedish Meatballs
Food Network Rating: (21 Reviews)
Total Time: 40 minutes   Yield: 4 to 6 servings
Level: Easy   Cuisine: Swedish
Directions: In a small bowl, soak the bread in the milk until soft. In a large bowl, combine all the meatball ingredients except the butter and oil, and add the soaked bread. Mix thoroughly until smooth, it's best to use your hands for this. Shape into small, More »
Source: www.foodnetwork.com
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