Frittata is an egg-based Italian dish similar to an omelette or crustless quiche,
enriched with additional ingredients such as meats, cheeses, vegetables or pasta
May 5, 2015 ... Talk about versatile: A good frittata is an egg dish that can be served for breakfast
, lunch, or dinner; tastes as good (and arguably better) cold or ...
Dec 30, 2013 ... Frittata For a frittata, you need eggs. Aren't you glad you have me here to ... Time
for the egg mixture now: Crack 12 big ol' eggs into a bowl…
Egg Frittata muffin is a great dish that makes your brunch menu a hit. Get this
muffin frittatas recipe from the Incredible Egg to serve a delightful brunch.
Jan 21, 2015 ... For every dozen eggs you use, you'll need a half-cup of dairy. Six-egg frittatas get
a quarter-cup. Want to go smaller than that? Don't bother ...
Spinach, bacon, cheese and tomatoes float in a fluffy frittata thats ready in just 3
... bell peppers, tomato juice, ham, cheddar cheese, or even the eggs alone.
The frittata is great for dinner, breakfast, brunch or lunch. Featured in: ... Drop a
bit of egg into the pan and if it sizzles and cooks at once, the pan is ready. Pour in
Jul 11, 2016 ... Quick and easy spinach frittata recipe with eggs, fresh spinach, onions, garlic,
Parmesan and goat cheese, and sun-dried tomatoes. Photos and ...
The economical egg is a great base for all sorts of hearty flavors; our versatile
frittata recipe can be made with a variety of ingredients for an easy meal anytime.
This simple frittata — just eggs, vegetables, fresh herbs and a little Parmesan if
you're feeling luxurious — is proof that eating well doesn't have to be ...