Gelato is the Italian word for ice cream, commonly used, in English, for ice cream
made in an ... Italy is the only country where the market share of artisanal gelato
versus industrial one is over 5...
Jun 30, 2015 ... No, gelato and ice cream aren't the same thing. Here are a few key differences.
Jun 16, 2015 ... But it's gelato, ice cream's Italian cousin, that's keeping more ... Another
difference: "the actual recipe and ingredients used," she says.
One of the main differences is that gelato generally contains less fat than ice
cream, as gelato uses whole milk while ice cream is made with cream. This
GELATO = less fat + no air added = rich cremier taste. Premium ice creams are
made with fresh cream (not condensed or powdered milk), real eggs, and natural
Jul 14, 2014 ... Gelato is the Italian word for ice cream. It starts out with a similar custard base as
ice cream, but has a higher proportion of milk and a lower ...
Gelato vs. Ice Cream - Vincenzo Lombardo/Photographer's Choice RF/Getty ...
But there are actually a few main differences between gelato and ice cream.
May 28, 2013 ... And while we're not really one to question our favorite things, we have been
wondering about the difference between gelato vs ice cream.
Feb 10, 2016 ... Gelato refers to a type of soft, dense, low-fat ice cream that has traditionally been
made by hand using milk, sugar, and other fresh ingredients.
Aug 13, 2013 ... Please note: An earlier version of this article stated that gelato is usually served
at a colder temperature than ice cream. It has since been ...