Blue cheese is a general classification of cheeses that have had cultures of the
mold .... "Production of volatile aroma compounds by bacterial strains isolated
from different surface-ripened F...
What's the difference between Bleu Cheese and Gorgonzola? Bleu cheese is a
category of cheeses that contain spots or stripes of the mold Penicillium.
Roquefort and Gorgonzola are two kinds of blue cheese. Roquefort is . . .
Soft, creamy and mild in flavour, Blue Brie is a soft white cheese with the addition
of ... To understand the differences between blue cheeses, it's helpful to look at ...
Feb 23, 2011 ... Gorgonzola cheese is one of Italy's great cheeses. ... that range in color from dark
blue to blue-green to blue-black and everything in between.
Any difference between. ... Bleu I dont know if there is much difference, but what
is usually considered better in a ... Both the same cheese. Icky.
Apr 24, 2011 ... Gorgonzola vs Bleu Cheese Bleu cheese is only a type of cheese that is made by
introducing bacteria into it so that a blue mold forms in the ...
Jul 7, 2015 ... Curious about the different types of blue cheese? ... (usually between 3 to 4
months), depending upon the desired consistency of the cheese.
May 11, 2009 ... Here's my million-dollar idea: blue cheese playing cards. ... beginning to
appreciate the wild differences between a rough-rinded blue (like, say, ...
Nov 10, 2011 ... Learn about Colston Bassett Blue Stilton cheese, history, how it is made, ...
What's the difference between Stilton cheese and blue cheese?