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For this quick and easy clam sauce, toss canned clams in a pan with butter, oil, garlic, parsley, basil ... See how to make simple, creamy clam sauce with pasta.


Go to reviews. Linguine with Clam Sauce / Francesco Tonelli .... A little extra white wine is a good addition along with shaved parmesan garnish. From time to  ...


This recipe is easy and takes less than 20 minutes. Its one of my weekend favorites and has been a family tradition for years.


Bring a large pot of water to a boil. Add salt and the linguini and cook to an extra chewy al dente, 7 minutes or so. The linguini will continue to cook in sauce, later  ...


Linguine with White Clam Sauce is one of Anne Burrell's favorite.


This classic tosses chopped clams and linguine pasta in a buttery white wine sauce, ... With all of the substitutions, this still was a very good clam sauce recipe!


"This is a classic Italian American dish, but it's also a dish we eat in Italy every summer. It's so fresh and simple that we had to put it on our.


If possible, look for an artisanal dried pasta for this recipe—the rougher surface texture will catch the slippery sauce better. This is part of BA's Best, a collection of  ...


Linguine with White Clam Sauce. 145 ... Great tips & recipes delivered to your inbox. ... 2 pounds small clams (50 to 55), such as Manila, rinsed and scrubbed ...