Add the sausage and pan drippings to the stuffing cubes. Melt the remaining
butter in the pan. Add the onion, apple, celery, and salt. Cook until the vegetables
This delicious stuffing is similar to a savory bread pudding. It's best baked
alongside, ... Apple and Sausage Stuffing. Bon Appétit ... Yield: Makes 8 to 10
It does make a lot of stuffing. Be sure to add chicken broth so as to not have it dry.
The apples and sausage work well together. Will make it again, just cut the ...
Prepare herb-seasoned dry bread stuffing mix according to package directions.
Mix in sausage, celery mixture, apples and chicken broth. Transfer mixture to a ...
Holiday turkey can't get any better than with this flavorful stuffing that's perfectly
seasoned and dotted with apples and raisins.
I found this recipe in an old Homemakers magazine. I made it for a Thanksgiving
dinner a few years ago, and now whenever its my turn to cook a holiday meal, ...
Cover and cook for 5 minutes or until the vegetables and apples are tender. ...
Add the sausage and stuffing and stir lightly to coat. ... It was so easy to make!
Oct 29, 2013 ... Heat oven to 375°. Melt butter in a 12” skillet over medium-high heat. Add celery
and onion; cook until soft, 15 minutes. Add sausage and cook, ...
Nov 1, 2011 ... Add the sausage and cook, breaking it up with a spoon, until browned, 6 to 8
minutes. Using a slotted spoon, transfer the sausage to a large ...
Heat a nonstick skillet and add the sausage meat, stirring with a wooden spatula
to break it up. Cook until lightly browned. Add the onion, apple, celery, garlic, ...