Seasoned, stuffed veal breast makes a special meal when you need to feed a
crowd. ... Italian Stuffed Chicken Breast Recipe - Italian-inspired stuffed chicken ...
This recipe is by Tom Colicchio. Tell us what you think of it at The New York
Times - Dining - Food.
Ingredients. For the stuffing: 2 ½ cups coarse stale bread crumbs, preferably from
a crusty country loaf; 1 pound sweet Italian sausage meat; ¼ cup chopped ...
Get this all-star, easy-to-follow Stuffed Braised Veal Breast recipe from Anne
Jun 15, 2011 ... Even as a kid, I understood that my grandmother's cooking was “just so,” ... A
cumbersome piece of meat, breast of veal is fatty and bony, with ...
Ingredients. 8-pound veal breast; have butcher cut a pocket at one end. ... This
recipe is featured on show 2221 – Cooking for Friends / Cucinando per gli Amici.
Results 1 - 10 of 30 ... Rinse the veal and ... garnish with minced fresh Italian parsley. ... Cut pocket in
veal breast; fill loosely with stuffing ... thick slices; pass sauce.
This recipe is a slight variation from one found on Angela's Italian Recipe website
. Ingredients. 2.25 lbs boneless breast of veal; 1 medium onion; 1 carrot; 2 bay ...
STUFFED VEAL BREAST. Stuffing: 1/3 cup fresh Italian parsley, washed and
chopped 4-6 cloves garlic, finely minced 3-4 tablespoons extra virgin olive oil
Results 1 - 10 of 22 ... Unpack the veal breast (3 1/2 to 5 ... sure that the pocket for stuffing comes to
within ... roasting pan at 300°F ... Note: Veal requires long, slow cooking to ...
always cooked well done. ... ITALIAN DRESSING PASTA SALAD.