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How to Make a Butter Sauce for Lobster
With a clean taste bordering on buttery, only one accompaniment can enhance lobster meat: clarified butter. Clarified butter comprises pure butterfat with no caramelized dairy solids to get in the way of lobster's oceanic taste. When making butter sauce,... More »
Difficulty: Easy
Source: www.ehow.com


Butter, lemon and garlic combine to create a buttery concoction for dipping steamed, grilled, (or however you prepare it) lobster.


Steamed Lobster with Lemon-Herb Butter / Photo by Brian Leatart ... Cook lobsters in 2 large pots of boiling salted water until shells are pink and lobsters are just cooked through, about 11 minutes. ... At last, a great butter diiping sauce!!


Bake at 400 degrees for 15 minutes or until lobster meat is opaque. Baste occasionally with 1 tablespoon melted butter. To make garlic-butter sauce, place 2 ...


Get Lobster Tails with Clarified Butter Recipe from Food Network.


This is a Yankee take on the classic French recipe for beurre de homard, which incorporates cooked lobster meat into a compound butter It is thriftier, using the ...

Mar 23, 2012 ... Here's how to make Beurre Blanc, or butter sauce as it's also known. For loads more lip-smacking recipes head over to http://www.videojug.com ...


Here's a quick recipe for easy boiled lobsters with melted butter, garlic, chives, parsley and lemon. The lobster came out tasting delicious and it was almost zero  ...


Lobster served two ways: with a buttery dipping sauce for the large chunks of meat and a salad made with the smaller pieces. Nothing is wasted and this easy  ...


Jan 31, 2017 ... Broiled lobster tails are juicy, flavorful, and quick to make! ... The garlic and dijon sauce was inspired by my wildly popular baked salmon and ...