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Meatloaf with Smothered Mushrooms and Cheesy Cauliflower
Food Network Rating: (107 Reviews)
Total Time: 40 minutes   Yield: 4 servings
Level: Easy   Cuisine: American
Directions: Place meat in a bowl. Grate onion using a box or handheld grater directly over the meat bowl. Add sage, egg, bread crumbs, Worcestershire and mustard, salt and pepper then mix meat to combine. Score meat into 4 sections and form 4 oval shaped loaves, 1 More »
Source: www.foodnetwork.com
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By Linda Larsen, About.com Guide

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Popular Q&A
Q: Meatloaf cook time?
A: I cook almost everything at 350 degrees ( except pizza, and a few other exceptions). I would use a meat thermometer since it sounds like you've cut the recipe i... Read More »
Source: answers.yahoo.com
Q: Meatloaf cooking time in 5"x3" loaf pan?
A: Try making mini meatloaf's in a muffin pan. Place in oven preheated at 350 for 45 minutes to an hour. If using ground pork or turkey in your meatloaf preheat to... Read More »
Source: answers.yahoo.com
Q: What is the Cooking time for meatloaf.
A: For 1lb I cook mine for 45-60 minutes. For 1lb I cook mine for 45-60 minutes. Read More »
Source: www.answers.com
Q: What is the recommended cooking time for meatloaf.
A: An hour to an hour and 30 minutes at 350 degrees is a fairly standard cooking time for meatloaf. Check it at an hour by placing a butter knife in the middle. If... Read More »
Source: www.chacha.com
Q: What is the Cooking Time for Meatloaf
A: While calculating or estimating the cooking time of a particular meatloaf, there are many aspects that are to be taken into consideration. The first factor that... Read More »
Source: www.buzzle.com