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Oatmeal Cookies
Food Network Rating: (6 Reviews)
Total Time: 25 minutes   Yield: 4 servings
Level: Easy   
Directions: Whisk 1 1/4 cupsbrown sugar, 1 egg and 2egg whitesin a bowl. Whisk in 1/4 cupvegetable oil; stir in 1 1/2 cuprolled oats, 1 cupwhole-wheat flour, 1/2 cupwheat germand 1 teaspoon eachbaking sodaandsalt. Add 1/2 cupchocolate chunksand 1/4 cup More»
Source: www.foodnetwork.com


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