Baked Macaroni and Cheese
Total Time: 1 hour 5 minutes Yield: 6 to 8 servings
Level: Easy Cuisine: American
Preheat oven to 350 degrees F.In a large pot of boiling, salted water cook the pasta to al dente.While the pasta is cooking, in a separate pot, melt the butter. Whisk in the flour and mustard and keep it moving for about five minutes. Make sure it's free More »
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Network, a classic recipe ... Remove from oven and rest for five minutes before
This classic baked macaroni and cheese recipe is easy and delicious. Cheese,
butter ... Place the lightly cooked macaroni in the prepared baking dish. Pour the
To the milk mixture add the Cheddar and American cheeses; stir until cheese
melts. Combine macaroni and cheese sauce in a 2 quart baking dish; mix well.
Use this baked macaroni and cheese and dress it your way. ... One for boiling the
pasta and a good enameled cast iron pan for the sauce and the baking cuts ...
Directions. 1 Heat oven to 350°F. In Dutch oven or 3-quart saucepan, cook and
drain macaroni as directed on package. 2 In 9-inch square baking dish, mix ...
Dec 6, 2009 ... This southern baked macaroni and cheese is full of soul and flavor. ... Preheat
oven to 350; Cook macaroni until just al dente or a little under al ...
Oct 18, 2015 ... That's important with this macaroni and cheese since we're baking it in the oven,
something that can cause other, less well-mannered sauces to ...
Whisk in salt, black pepper, 1 cup shredded cheese, and, if desired, red pepper
until smooth; stir in pasta. Spoon pasta mixture into a lightly greased 2-qt. baking
It only takes three easy steps to make the rich sauce for this baked macaroni and