How to Make Oven Roasted Red Potatoes
Red potatoes work especially well for roasting because they have less starch and more moisture than some other potato varieties, giving you the crusty, golden exteriors and the soft, creamy interiors that make the best roasted potatoes. The most common...
Adjust oven rack to lowest position and heat oven to 450 degrees. Toss potatoes
with oil, salt and pepper. Arrange, cut side down, on a large lipped cookie sheet ...
Red potatoes are coated with olive oil and a package of onion soup mix before
roasting in a hot oven for one hour.
Ina Garten's Garlic-Roasted Potatoes from Food Network's Barefoot ... 3 pounds
small red or white potatoes; 1/4 cup good olive oil; 1 1/2 teaspoons ... Remove
the potatoes from the oven, toss with parsley, season to taste, and serve hot.
Heat up the oven for Paula Deen's simple recipe for Oven-Roasted Red Potatoes
with Rosemary and Garlic from Food Network. It's perfect alongside a meaty ...
Directions. Preheat oven to 425 degrees. Toss potatoes, oil, and rosemary on a
rimmed baking sheet. Spread out potatoes in a single layer; season with salt and
Mar 10, 2015 ... You can prepare these easy oven roasted red potatoes, they can be made in less
than 30 minutes, and make a great side dish.
Roasted red potatoes recipe made with small red potatoes and herbs that add a
great flavor. ... Preheat oven to 425 degrees F. Fill large bowl with cut potatoes.
Roasted red potatoes that are savory and crispy on the outside and buttery and
soft ... Once oven is preheated place the potatoes in a single layer on the cookie
May 29, 2013 ... These Oven Roasted Baby Red Potatoes are crisp on the outside and perfectly
seasoned. Great potato side dish for any menu. This recipe ...