Got a hankering to make a batch of small pies filled with your favorite filling and
fried up crisp and delicious? Then, this is your dough recipe. Make it by hand or ...
Feb 18, 2013 ... Fried Pies Throw some flour in a bowl and add some sugar for a little sweetness.
Note, though, that the dough isn't very sweet at all. The sugar ...
8 ounces dried peaches; 1 cup sugar; 2 tablespoons margarine; 1 homemade
pie crust, recipe follows, or substitute with ready-made biscuit dough; Oil, for
Oct 31, 2014 ... Glazed and deep fried, these Amish Apple Fry Pies are sure to be a hit ... For the
dough, cut the butter into cubes then use a pastry cutter to ...
This pie dough is excellent for making fried pie crusts (like hot apple pies and
turnovers), because it absorbs very little grease. If small turnovers or turnovers
Dec 6, 2010 ... Little fried hand pies made with fresh or dried fruit and typically peach or apple,
your choice of pastry and either pan fried, deep fried or baked.
Apr 22, 2013 ... If you're yearning for an old-fashioned fried pie like Granny used to make, ... To
make the dough, in a medium bowl, combine the flour and salt.
Jun 28, 2013 ... In the fried pie world, I have two favorites: Peach and Chocolate. ... Note: You can
make these with canned biscuit dough but they won't be the ...
Southern Fried Pies - Little fried hand pies made with fresh fruit or dried, your
choice of pastry and either pan fried, deep fried or baked. No matter how you do ...
:)The cook time will be different depending on filling, so it is an estimated time for
fried pies. Cooking fillings for hot pockets will increase prep and cook time.