Classic Lard Two-Crust Pie Pastry. 21 made it | 5 reviews. SandraJ 0. Recipe by:
SandraJ. "The way a pie crust should be made." Save. I Made It Rate it Share ...
This was my first pie crust using lard, and I will never make a pie crust without it
again! ... This is one recipe that actually deserves the moniker "best ever".
Mom always knew the best pie crusts are made with lard. The results of this
recipe is one of the flakiest crusts I have ever had. It is so easy too!—Virginia
Nov 23, 2013 ... After all, our ancestors made lard-crust pies for centuries and, like ... two favorite
recipes: Classic Double Pie Crust, a crust made with both ...
I use this crust when I want to impress company with a pie. .... I made pie crusts
that were never as good as my Grandma's using Crisco or store-bought lard.
Make this your go-to pie crust recipe for light, flaky layers and exceptional flavor.
This recipe ... Using a pastry blender, cut in the lard until the mixture is very fine.
This delicate, puffy crust uses a combination of lard and butter for the richest
flavor and the largest flakes You can substitute more lard for the butter, but you
Nov 26, 2014 ... No more dry, hard, flavorless crusts with this recipe! ... Add ⅓ cup lard and using
a pastry cutter or two knives, mix until pea sized crumbs ...
Here's her recipe for perfect pie crust: 2 cup sifted flour 2/3 cup lard 1/2 – 1 ....
Homemade Pie Crust Recipe is a no-fail recipe made easily with ingredients ...
The Quest for the Perfect Pie Crust or is it a resurrection of the past. You tell me.