Jul 16, 2015 ... If you haven't made mussels at home, we highly recommend you do so right
away. Not only are they so much easier to make than they look, but ...
Preparing mussels. Mussels should be alive when you cook them. Consuming
mussels that have perished before cooking can cause food poisoning.
A step-by-step guide for cleaning and debearding mussels.
Aug 20, 2014 ... In this indispensable new video guide TV chef Rick Stein, Britain's best-loved
seafood expert, shows you how to prepare mussels for cooking.
Apr 30, 2011 ... In this video, I show you how to debeard, clean and store mussels. ... Seafood
expert Rick Stein: how to clean and prepare mussels for cooking ...
If you want to prepare mussels safely, follow our step-by-step guide.
Buy the freshest mussels. Purchase mussels from a market you trust. You must
only buy live mussels; look for ...
You've gone to the tidepools during mussel season (with your permit!) and
harvested some wild mussels. Here's a step by step guide on how to process
Prepare and cook fresh mussels using tips from the food editor at Coastal Living.
How to Prepare and Open Mussels Article - What You Will Need Stiff kitchen
brush Clam knife If a clam knife is not available, use a thin, short, dull knife.