A Guide to Canning Salmon - Sitka Conservation Society


Aug 13, 2012 ... Remove lowest tray of smoked salmon fillets from smoker and set on ... and the pressure stop will drop, carefully remove lid from canner making ...

Canned Salmon Tutorial - Instructables


This tutorial will show how to can salmon using a pressure canner. I am using sockeye salmon we ... that is does not last as long as hot smoked. silver Medal.

Keeping the Catch... Home Canning Smoked Salmon - Hodgeman's ...


Jul 7, 2013 ... I wrote a piece on smoking salmon in the past and the possibilities of cures, ... Place all your jars into the pressure canner according to the ...

Canning Smoked Fish at Home - Oregon State University Extension


Canning smoked fish requires a processing time of. 110 minutes in a home pressure canner to destroy. Clostridium ... For salmon, the backbone is removed and.

problem while canning smoked salmon - www.ifish.net


I just bought a pressure cooker and thought I would can smoked salmon. I smoked the salmon for four 4 hours and then canned it for 90 ...

www.ask.com/youtube?q=Pressure Canning Smoked Salmon&v=dUTWq0y0k5s
Aug 10, 2012 ... Ketchikan Alaska pressure cooking Salmon by Dennis J. ... Did you smoke the salmon first and then pressure cooked it when it's in the jar? Thanks. Read more Show less. Reply · 1 ... Canning Atlantic Salmon! - Duration: 9:25.

Smoking Canning HELP!! - Alaska Outdoors Forums


We canned a lot of smoked salmon last yr with olive oil. I only pressure cook 90 min. Be sure to let the pressure go down on its own so it does ...

Pressure Canning Salmon in Jars/ Pressure Cooker | Gamefishin.com


MG, Pressure canning ends up with the same results as any canned fish. ... and it was great...home canned smoked salmon is great stuff man.

Canning Alaska Copper River Salmon - Cooking Up a Story


Aug 20, 2013 ... By contrast, the pressure-canner process was done with a food preservation expert, ... Smoking Copper River Salmon Temperature Gauge.

meat: Pressure canning salmon


Sep 11, 2009 ... Here's a batch of half pint jars fresh out of the pressure canner. .... BC and is interested in canning salmon as well as home hot-smoked salmon.

Popular Q&A
Q: Does anyone have a good recipe for pressure canning fresh salmon?
A: Canning Salmon Container-length pieces of salmon 1/2 lb. salt 1 gal. water Canning salmon takes the patience of Job. Utterly spotless, scrupulously clean jars a... Read More »
Source: answers.yahoo.com
Q: Canning smoked salmon tricks?
A: I haven't actually smoked it yet, it is still in the brine. I heard at sometime that you need to smoke the fish a bit different if you plan on canning it. I don... Read More »
Source: www.huntingbc.ca
Helpful Resources

Home Canning Smoked Fish and Home Smoking Fish for Canning


The following directions for canning smoked fish are a ... fish must be processed in a pressure canner to destroy ... Salmon are usually prepared by remov-.

Canning Smoked Fish, Salmon, Blue, Mackerel, Trout


Canning smoked fish starts with the smoking process. Fish that has been smoked the standard way will end up being very dry after pressure canning.

Smoking & Canning Wild Alaskan Salmon - Holy Rosary Mission of ...


Nov 17, 2008 ... NOTE: This canning process ONLY applies to smoked salmon. Other meats or ... Put 1.5 inches of water in the bottom of the pressure cooker.