Pulled Pork Sandwich
Total Time: 3 hours 50 minutes Yield: 6 to 8 servings
Level: Easy Cuisine: American
Place the pork, fat side up, in a roasting pan fitted with a rack insert. Place the salt, pepper, brown sugar, paprika, thyme leaves, garlic, vinegar, and cayenne in a food processor and pulse until well combined. Add extra-virgin olive oil until you More »
Get this all-star, easy-to-follow Pulled Pork Sandwich recipe from Tyler Florence.
Get this all-star, easy-to-follow Pulled Pork Sandwiches recipe from Food
Feed a crowd with these Slow-Cooker Pulled Pork Sandwiches, spiced with
mustard, paprika and cumin, from Food Network Kitchen.
This recipe takes a good deal of time, but it yields a lot of sandwiches, more than
... You'll roast a dry-rubbed pork shoulder in the oven until it's pull-apart tender, ...
Seasoned with a peppery brown sugar rub, this pork shoulder is baked low-and-
slow in the oven until super tender and is perfect for serving during the big ...
Pulled pork sandwich made with pork butt shoulder roast, slow cooked in a spicy
sauce of onion, cloves, jalapeno, chipotle, tomato paste, Dijon, paprika, vinegar ...
Perfect for a crowd, this moist pulled pork, slow cooked with Progresso™ chicken
broth, cider vinegar and barbecue sauce, is topped with a crunchy slaw for an ...
Six to ten hours later, the juiciest pork imaginable is ready to be shredded and
served atop Pulled Pork Nachos, or in a sandwich with your favorite Barbecue ...
In this recipe, a "dry rub" of brown sugar, pepper, paprika and salt flavors the
meat before it is cooked, and a vinegary "mop" is brushed onto the pork to add