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Cajun Crabmeat Au Gratin Recipe - Allrecipes.com

allrecipes.com/recipe/51653/cajun-crabmeat-au-gratin/

Cajun Crabmeat Au Gratin. 65 made it | 61 reviews. Recipe by: Dennis Morazan. "Growing up in Louisiana, we were raised on Seafood. This Authentic Southern ...

Shrimp and Crab Au Gratin Recipe : Paula Deen : Food Network

www.foodnetwork.com/recipes/paula-deen/shrimp-and-crab-au-gratin-recipe.html

Get this all-star, easy-to-follow Shrimp and Crab Au Gratin recipe from Paula Deen.

Crabmeat Au Gratin - Chef John Folse & Company

www.jfolse.com/recipes/seafood/crab19.htm

The most famous of all Au Gratins in Louisiana is the jumbo lump crabmeat Au Gratin. Try substituting shrimp or even crawfish into the recipe. INGREDIENTS:.

Crab Meat au Gratin - Amy in the Kitchen

amyinthekitchen.com/crab-meat-au-gratin/

Nov 12, 2014 ... Best recipe for Crab Meat au Gratin! You'll love this version of the famous appetizer from Val's Marina.

southernfood.about.com/od/shellfishrecipes/r/bl30603e.htm
Top fish with crabmeat or halved shrimp. Stir in fish broth until thickened and smooth; remove from heat. Beat together egg yolks and half-and-half, then beat in a few tablespoons of the hot sauce fro the saucepan; return egg mixture to saucepan, whisking briskly. More »
By Diana Rattray, About.com Guide

Crabmeat Au Gratin | Recipes | Zatarain's® Recipe | McCormick

www.mccormick.com/Zatarains/Recipes/Appetizers/Crabmeat-Au-Gratin

Zatarain's Crabmeat Au Gratin makes dinner and appetizers special and easy. Our Creole or Blackened Seasoning adds a flavorful kick.

New Orleans Crabmeat Au Gratin Recipe - Food.com

www.food.com/recipe/new-orleans-crabmeat-au-gratin-178102

This is such a good dish. I would order this every time we went to Dons Seafood Hut in Lafayette....still do when I go home to visit. I have tried many recipes, and ...

Crab Au Gratin - Recipes - Cooks.com

www.cooks.com/rec/search/0,1-0,crab_au_gratin,FF.html

Results 1 - 10 of 79 ... CRAB AU GRATIN. Saute mushrooms, onion, green pepper ... soup, Worcestershire, and crab meat. Divide into 4 individual shells and bake ...

Crab Meat au Gratin Recipe - NYT Cooking

cooking.nytimes.com/recipes/7819-crab-meat-au-gratin

This recipe is by Pierre Franey and takes 25 minutes. Tell us what you think of it at The New York Times - Dining - Food.

Phillips Foods - Crab AuGratin

www.phillipsfoods.com/recipes-cooking-tips/RecipesDetails.aspx?recipeId=263

Crab AuGratin. Click on the number of stars to rate the recipe ... Phillips Crab Meat, backfin recommended; 3 Tbsp. butter; 3 Tbsp. flour; 2 C. milk (heated); 1 tsp.

Popular Q&A
Q: What is a healthy recipe of potatoes au gratin?
A: For a healthy recipe for potatoes au gratin substitute low fat milk for whole milk and a butter substitute for actual butter. There are low sodium versions of t... Read More »
Source: wiki.answers.com
Q: What is a good potatoes au gratin recipe?
A: Pepper to taste, 3 tablespoons butter, 3 tablespoons all-purpose flour, 1/2 teaspoon salt, 2 cups milk, 1 1/2 cups shredded Cheddar cheese. Preheat oven to 400 ... Read More »
Source: www.chacha.com
Q: Who has the best recipe for cauliflower au gratin?
A: 8 servings. 6 tablespoons butter or margarine. 4 ounces chopped, fully cooked ham. 1-2 clove garlic, minced. 1 head cauliflower, broken into florets. 2 tablespo... Read More »
Source: answers.yahoo.com
Q: Where can one find a recipe for au gratin potatoes.
A: Most popular cookbooks, like Betty Crocker's, have recipes for making au gratin potatoes. There are also many videos from online cooking shows that show how to ... Read More »
Source: www.answers.com
Q: Au gratin potatoes recipe?
A: Potato au Gratin. 3 medium potatoes. 1 onion. garlic, thinly sliced. salt and cracked black pepper. 1 cup cream. 2 tablespoons grated parmesan or swiss cheese. ... Read More »
Source: answers.yahoo.com