Fat little Mexican-style pastries stuffed with sweet pumpkin filling make a great
snack or a take-along breakfast.
Pumpkin pie may not be on the menu for a traditional Mexican style meal, but
pumpkin empanadas most definitely are.
Make and share this Cinnamon-Pumpkin Empanadas ( Empanadas De
Calabazas) recipe from Food.com.
How to prepare recipe for Tasty Pumpkin Empanadas (an Authentic Mexican
Pastry)! Learn how to make and how to cook this easy and delicious recipe.
2 cups west indian pumpkin
(peeled, cooked and mashed)
In a bowl, thoroughly mix the ingredients together, then cook in a saucepan over medium low heat for 20 minutes.
dough is available in specialty markets in the form of frozen discs, usually 10 discs per p... More »
Dec 6, 2013 ... Recipe for homemade pumpkin empanadas made with caramelized or candied
pumpkin, cooked in panela or piloncillo syrup with cinnamon, ...
Oct 21, 2010 ... This particular recipe calls for my favorite filling, pumpkin. This is our ... You can
make the Empanada Dough while the filling is cooling off.
www.ask.com/youtube?q=Recipe Empanada Pumpkin&v=pkohOD9b-e8
Dec 23, 2013 ... Almost Authentic Gringa Cooking show Homemade Pumpkin Empanadas visit us
at www.AlmostAuthenticGringa.com for more recipes and.
Ok, so perhaps the hardest part of this recipe is cooking the pumpkins. To crack
the pumpkins open, drop them on the floor. Seriously, it's the easiest way!
Nov 4, 2010 ... As a child I can rememeber my grandmother making these little pumpkin
empanadas. They were so delicious. We would have them for dessert ...