Get this all-star, easy-to-follow Plum Tart recipe from Ina Garten.
We love these tarts made with Italian prune plums—small oval plums that turn up
at the market from late August until mid-October. These meaty plums have a ...
Bake tart until plums are tender and crust is golden, about 45 minutes. ... Overall,
this was a decent recipe, however it doesn't state weather or not you should ...
This luscious free-form tart can be filled with any seasonal fruit.
This delicious tart from Jacques Pépin can be made with any seasonal fruit, such
as rhubarb, peaches, cherries, or apples.
Jul 26, 2016 ... Making star chef Lidia Bastianich's gorgeous free-form plum tart is easy ...
Delicious and easy plum tart Nathan Congleton / TODAY. print recipe.
Jun 5, 2015 ... This tart crust is every pastry-phobe's dream: you pat it into the pan—no rolling
I found this recipe on another site and really like the contrast of the sweet dough
and tart plums. The dough bakes up around the plums allowing them to become
Sink your teeth into this rustic tart. With fresh, ripe plums, the juices ooze out of
the tart adding to the dessert's rustic charm.
Juicy oven-roasted plums sweetened with cinnamon sugar top buttery and flaky
puff pastry in these quick and easy tarts. Using our recipe for quick and easy ...