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Rice Pudding
Food Network Rating: (59 Reviews)
Total Time: 1 hour 15 minutes   Yield: 8 servings (2/3 cup, 1 teaspoon condensed milk)
Level: Easy   Cuisine:
Directions: Preheat the oven to 375 degrees F.Bring the water to a boil in a medium sized, heavy, ovenproof saucepan. Add the rice, cover, and simmer for 20 minutes, until rice is nearly cooked. In a large bowl, whisk the soymilk, sugar, and salt. When the rice is More »
Source: www.foodnetwork.com

allrecipes.com/recipe/24059/creamy-rice-pudding

"This is my mom's recipe for Rice Pudding. It's the best I've ever tasted and it gets rave reviews from everyone I serve it to. Sprinkle with nutmeg or cinnamon, ...

www.tasteofhome.com/recipes/grandma-s-rice-pudding

My sisters and I always loved the rice pudding recipe our grandma made. After Grandma passed away, I took it upon myself to try and find the secret to her rice ...

www.food.com/recipe/rice-pudding-9160

Make and share this Rice Pudding recipe from Food.com.

www.chowhound.com/recipes/basic-rice-pudding-28594

Make this easy rice pudding recipe in just three steps, using six ingredients. This dish is delicious alone or topped with fruit, nuts, or cinnamon. Learn this...

thepioneerwoman.com/cooking/rice-pudding

Nov 12, 2014 ... I don't make rice pudding very often, but whenever I do, I always stop ... I realize that there is a percentage of the rice pudding-eating .... Recipe ...

www.foodnetwork.com/recipes/paula-deen/baked-rice-pudding-recipe2-1948302

Get Baked Rice Pudding Recipe from Food Network.

www.foodnetwork.com/topics/rice-pudding-recipes

Discover delicious and easy to prepare rice pudding recipes from the expert chefs at Food Network.

www.simplyrecipes.com/recipes/rice_pudding

May 28, 2017 ... “Rice pudding is how God intended us to eat rice,” my father ... The first recipe I tried called for 3/4 cup of heavy cream for a recipe that only ...

www.foodnetwork.com/recipes/rice-pudding-recipe0-1925569

Bake until the rice pudding is no longer liquid. It will have solidified and a slight caramel colored crust will have formed on top. Cool and refrigerate until serving.