Total Time: 30 minutes Yield: 6 servings
Level: Easy Cuisine: Southern
Preheat oven to 350 degrees F. Pick oysters free of any shells.In a deep buttered casserole, mix together crackers, bread crumbs, and melted butter. Place a thin layer of crumb mixture in the bottom of the casserole. Cover it with half of the oysters. More »
"Some recipes you only make once a year because they're just so-so. Other
recipes, like this dish of scalloped oysters, you only make once a year because ...
Get this all-star, easy-to-follow Scalloped Oysters recipe from Paula Deen.
My family— husband, children and grandchildren— all look forward to this easy
seafood side dish. It's one I've made for well over 30 years.
This recipe from an old Better Homes and Garden cookbook is a favorite my mom
would make for my dad at holidays. My mom adapted it a little by decreasing ...
Choose fresh, briny oysters that are small or medium in size.
Dec 20, 2016 ... Scalloped Oysters are fantastic served as a special side dish. This classic oyster
dish is a snap to prepare, plus it is scrumptious.
SCALLOPED OYSTERS. Grease a glass casserole dish. Crumble a layer of
saltines and Ritz crackers. Dot with ... a layer of oysters. Dot with butter. put .
Dec 3, 2013 ... The Video Cookbook ® – Recipes, Pictures, Video ... Scalloped Oysters. Peter
Harman ... Make a second layer of crackers, oysters, butter, S&P
This is a family tradition for the holidays, and some of the "Ewww, oysters" haters
have even begun to enjoy this salty, crunchy side dish now. It doesn't really ...