Total Time: 30 minutes Yield: 6 servings
Level: Easy Cuisine: Southern
Preheat oven to 350 degrees F. Pick oysters free of any shells.In a deep buttered casserole, mix together crackers, bread crumbs, and melted butter. Place a thin layer of crumb mixture in the bottom of the casserole. Cover it with half of the oysters. More »
Get this all-star, easy-to-follow Scalloped Oysters recipe from Paula Deen.
"Some recipes you only make once a year because they're just so-so. Other
recipes, like this dish of scalloped oysters, you only make once a year because ...
Mild oyster taste with a crunch crumb topping. Originally submitted to
, reserving 1/4 cup of the liquid. Sprinkle with pepper and layer with another 1/3 of crumbs. Bake at 350° for 35 to 45 minutes, until lightly browned and bubbly. More »
BEST; LOVED RECIPES FROM HOME COOKS LIKE YOU .... Originally
published as Perfect Scalloped Oysters in Country Woman Christmas Annual
1999, p29 ...
6 tablespoons unsalted butter, divided, plus more for baking dish; 3 cups coarse
fresh breadcrumbs; Coarse salt and freshly ground pepper; 1/4 cup coarsely ...
Make and share this Scalloped Oysters recipe from Food.com.
Scalloped oysters are fantastic served as a special side dish, first course, or
appetizer with crackers.
Aug 21, 2015 ... Scalloped oysters with cream, nutmeg, butter, cracker crumbs, and oysters.
Baked scalloped oyster recipe.