Delicious baked scallops with butter and garlic. Bay scallops are the little ones
and they tend to be sweeter tasting than sea scallops.
Large sea scallops are combined with garlic, shallots, butter, and bread crumbs
then baked to perfection. Being from Maine, we love our seafood, and this is one
This is my favorite way to prepare scallops. They're so flavorful they don't really
need much more than a little butter and lemon. I like to serve them with a nice ...
Season the scallops with salt and pepper. Set them in the prepared baking dish
and sprinkle the scallops evenly with the panko. Bake for about 10 minutes, ...
Free Cooking for Kids Newsletter! More »
Baked Scallops au Gratin is a dish that's sure to impress guests. With only 5
ingredients and taking less than 20 minutes to prepare, you'll have a 5-star meal
Baked Scallops with Herbed Breadcrumb Topping. Bon Appétit February 1999. 3/
4 fork user rating. reviews (23). 92%. make it again. Orzo pilaf and stewed ...
Dec 16, 2015 ... This easy recipe for baked scallops is also very elegant. The scallops turn out
perfectly -- tender and succulent -- making it the ideal dish to ...
Jan 24, 2015 ... You bake a bunch of them with breadcrumbs and white wine, and they're .... (
Note: Many bay scallop recipes—many recipes for all kinds of ...
Lightly breaded jumbo diver sea-scallops, baked in a terrific lemon garlic butter
sauce!!! One of my favorites. Delicious served with a crisp green salad and pasta