Get this all-star, easy-to-follow Shrimp Creole recipe from Patrick and Gina Neely.
... I made a few adjustments, and added some spicy cajun sausage, and ...
Warm up cool evenings with a delicious creole shrimp and sausage stew that's
just as good on its own or ladled over rice. Serve with crusty bread and hot ...
Results 1 - 10 of 47 ... Melt 2 tablespoons butter in frying pan. Cook sausage, onion, and pepper. Pour
off butter. Add tomatoes (break up). Add catsup. Add shrimp ...
Add diversity to weeknight meals and get a taste of low-country cuisine with this
simple take on a Louisiana Creole classic that uses bulgur instead of rice.
1 large green bell pepper, diced
In a heavy bottomed pot with a lid, melt the butter over medium heat. Add the sliced sausage
and cook, stirring, for 5 minutes. Note: if you decide to substitute white rice in this jambalaya recipe, you will need to check the recipe af... More »
Creole Shrimp and Sausage Stew. "The broth on this stew is great, and no one
would know that it had very little prep and cooking time." —SAECCA. Warm up ...
Apr 14, 2014 ... A fully delicious Cajun favorite, this Shrimp Sausage Chicken Creole is made
with 100% real food and can feed a family of four for less than $5.
Recipe: Shrimp-and-Sausage Stew Watch: How to boil shrimp. ... up your meal
with Cajun and Creole inspired recipes for shrimp, chicken, sausage and more.
One-pot rice dish flavored with tomatoes, spicy sausage, shrimp, celery and
Using smoked turkey sausage adds flavor to this Louisiana-style 30-minute
dinner while keeping the calories and fat low.