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Smoked Pulled Pork
Food Network Rating: (1 Reviews)
Total Time: 12 hours 10 minutes   Yield: 4 to 6 servings
Level: Intermediate   Cuisine:
Directions: The night before, make incisions in pork butt and stuff with jalapeno peppers. Then, rub with your favorite blend of Cajun spices. Start fire in smoker about 13 hours before you want to serve the pork. When the temperature reaches 200 degrees F, put pork More »
Source: www.foodnetwork.com

Bob's Pulled Pork on a Smoker Recipe - Allrecipes.com


Pork shoulder is brined in a flavorful blend of apple cider and a classic blend of barbeque spices, then smoked until fork tender for a crowd-pleasing dinner.

Oklahoma Joe's Pulled Pork Recipe : Food Network


Get this all-star, easy-to-follow Oklahoma Joe's Pulled Pork recipe from BBQ with ... Maintain a 200 to 225 degree F cooking temperature inside the grill, adding ...

Pulled Pork Recipe : Alton Brown : Food Network


For the best pulled pork, try Alton Brown's recipe from Good Eats on Food ... Preheat smoker to 210 degrees F. Place butt in smoker and cook for 10 to12 hours, ...

Coat pork shoulder with seasonings and cover with plastic wrap. Preheat smoker and prepare for an 8 hour smoke. Add charcoal and wood chips as necessary to keep temperature low, or between 200 - 225°F. More »
By Derrick Riches, About.com Guide

How to Smoke Pork Butts | Pulled Pork Recipe ... - How to BBQ Right


recipe for smoking pork butts to make pulled pork BBQ on grill - competition bbq method for smoking pork butts on grill.

Perfect Pulled Pork From Pork Butt Recipe - AmazingRibs.com


Pulled pork from pork butt recipe: Succulent, juicy, smokey, seductive, this recipe for ... With smoke woven through shards of moist meat, potent bits of strongly ...

An Easy Pulled Pork Recipe for Your Barbecue Smoker


You want a pulled pork recipe to establish your backyard barbecue fame? Use your smoker, and follow this proven method the "pros" know...

North Carolina Pulled Pork recipe | Epicurious.com


Editor's note: The recipe and introductory text below are from The Barbecue! ... In North Carolina it means pork, or more precisely smoked pork shoulder, that has ...

Smoked Pulled Pork Recipe - Food.com


I made this New Years Day for my pork, and since it was just me and my DS, I used a 3 lb boneless pork butt....mistake. I got a few strips of meat as I was pulling  ...

Popular Q&A
Q: Does any one have a smoked pulled pork recipe?
A: Smoking the Pork Shoulder Ingredients: 8 lb Pork Butt or Picnic) Spicy Rub (recipe below) Barbecue Sauce (recipe below) Instructions: Rub the pork butt generous... Read More »
Source: answers.yahoo.com
Q: Main Course Easy Smoked Paprika Pulled Pork Recipe
A: This recipe was given to me from my Uncle who got it from his friend in California. It's a great dish for parties, family dinners, or even keeping in the fridge... Read More »
Source: www.instructables.com
Q: I need a recipe for smoked pulled pork?
A: 1 Boston butt or pork shoulder roast 1 large onion, quartered and sliced salt and pepper to taste garlic powder 1 cup barbecue sauce, your favorite 1/2 cup vine... Read More »
Source: answers.yahoo.com
Q: What is a recipe for pulled pork?
Source: www.chacha.com
Q: What is a good pulled pork recipe?
A: For delicious slow-cooked pork, combine a two pound pork tenderloin with an eight ounce bottle of BBQ sauce, a medium onion, three cloves of garlic, one half cu... Read More »
Source: wiki.answers.com