Serve this hearty salad with a seared tuna steak or grilled shrimp.
Add rice and 1 tablespoon olive oil. Cover and simmer over low heat until rice is
tender and liquid is absorbed, about 20 minutes. Transfer to large bowl and chill
Get a flavor-packed salad on the table in just two steps!
Traditional paella, grilled gazpacho, and potato omelets—it doesn't get more
Spanish than this. See all of our best Spanish-inspired recipes.
Lisa Sierra (c) 2010 Licensed to About.com Inc.
Stuffed Tomatoes with Rice
makes a refreshing and tasty first course during warm weather. The ingredients in this recipe are probably in your pantry and the preparation is a snap. Tomatoes are stuffed with a rice
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This fresh, zesty rice salad has a kick and balances starch with fresh vegetables
for a light and balanced meal. Serve this starchy salad with a seared tuna steak ...
This is a wonderfully easy salad to prepare that I got from a magazine years ago.
It is great served cold after the flavors have blended for a couple of hours, and it ...
Get this all-star, easy-to-follow Mexican Brown Rice Salad recipe from Patrick
and Gina Neely.
Results 1 - 10 of 33 ... Cook rice mix according to instructions on ... Mix 1/4 cup salad dressing with
reserved marinade. Stir until smooth. Pour over rice mixture.
Ingredients. 2 packages of Spanish rice (I used Lipton); 2 cans of black beans (
drained); 1 can of corn (drained); 1 can of mild rotel (partially drained); 3-4 ...